Shakya Group

Hibiscus tea is an herbal infusion made from the dried petals and sepals (the green parts beneath the petals) of the Hibiscus sabdariffa plant. 
This tea is naturally caffeine-free and has a tart, fruity flavor.The rich red color of hibiscus tea comes from anthocyanins, the same plant pigments found in berries and grapes. These compounds not only make the tea visually striking but also contribute to its antioxidant properties.
Hibiscus tea can be enjoyed in many forms: hot, iced, sweetened, or blended with other herbs. Beyond being a delightful beverage, it has been used in traditional medicine to help with high blood pressure, digestive issues, and inflammation.